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    Каталог BS — национальные стандарты Великобритании

    我要找:

    найдено документов: 43921 страниц: 2197

    BS 4582-1:1970

    Specification for fine pitch gears (metric module). Involute spur and helical gears

    Количество страниц: 29 Статус:  

    BS 4582-2:1978

    Specification for fine pitch gears (metric module). Hobs and cutters

    Количество страниц: 40 Статус:  

    BS 4583:1991

    Methods of test for higher alcohols for industrial use

    Количество страниц: 14 Статус:  

    BS 4584-103.2:1990, IEC 60249-3A:1976

    Metal-clad base materials for printed wiring boards. Special materials used in connection with printed circuits. Specification for copper foil for use in the manufacture of copper-clad base materials

    Количество страниц: 14 Статус:  

    BS 4585-2:1982

    Methods of test for spices and condiments. Determination of moisture content (entrainment method)

    Количество страниц: 10 Статус:  

    BS 4585-3:1998, ISO 928:1997

    Methods of test for spices and condiments. Determination of total ash

    Количество страниц: 10 Статус:  

    BS 4585-6:1992

    Methods of test for spices and condiments. Determination of non-volatile ether extract

    Количество страниц: 8 Статус:  

    BS 4585-7:1989

    Methods of test for spices and condiments. Determination of Scoville index of chillies

    Количество страниц: 10 Статус:  

    BS 4585-8:1977, ISO 3588-1977

    Methods of test for spices and condiments. Determination of degree of fineness of grinding - hand sieving method (reference method)

    Количество страниц: 10 Статус:  

    BS 4585-9:1998, ISO 930:1997

    Methods of test for spices and condiments. Determination of acid-insoluble ash

    Количество страниц: 10 Статус:  

    BS 4585-11:1983, ISO 5567-1982

    Methods of test for spices and condiments. Determination of volatile organic sulphur compounds in dehydrated garlic

    Количество страниц: 8 Статус:  

    BS 4585-12:1983, ISO 5564-1982

    Methods of test for spices and condiments. Determination of piperine content of pepper

    Количество страниц: 8 Статус:  

    BS 4585-13:1983, ISO 5566-1982

    Methods of test for spices and condiments. Determination of colouring power of turmeric

    Количество страниц: 8 Статус:  

    BS 4585-14:1983, ISO 1208-1982

    Methods of test for spices and condiments. Determination of filth

    Количество страниц: 12 Статус:  

    BS 4585-18:1996

    Methods of test for spices and condiments. Determination of total capsaicinoid content of chillies and chilli oleoresins (high-performance liquid chromatographic method)

    Количество страниц: 8 Статус:  

    BS 4591:1990, ISO 918:1983

    Method for determination of distillation characteristics of organic liquids (other than petroleum products)

    Количество страниц: 16 Статус:  

    BS 4592-0:2006+A1:2012

    Flooring, stair treads and handrails for industrial use. Common design requirements and recommendations for installation

    Количество страниц: 32 Статус:  

    BS 4592-1:2006

    Industrial type flooring and stair treads. Metal open bar gratings. Specification

    Количество страниц: 16 Статус:  

    BS 4592-2:2006

    Industrial type flooring and stair treads. Expanded metal gratings. Specification

    Количество страниц: 18 Статус:  

    BS 4592-3:2006

    Industrial type flooring and stair treads. Cold formed metal planks. Specification

    Количество страниц: 18 Статус:  

    найдено документов: 43921 страниц: 2197


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